Your Diet And Cholesterol! The Concealed Connection

By Steve Maartyne

It is truly alarming! Heart attacks are causing plenty of deaths in the United States! In fact , coronaries are among the number 1 reasons for deaths in the country with almost half a million lives being claimed by this illness each and every year.

Let us take a closer look at how this disease develops.

A cardiac arrest usually happens when an artery supplying blood to the heart is obstructed by the formation of fatty plaques. Among the most common precursors of this unfavourable event are a high blood cholesterol level, atherosclerosis, old age and an unhealthy way of life. While it is true that males are way more susceptible to heart attacks, a woman's chances of going through this destiny increases as she reaches her post-menopausal years.

Now you know the connection between your cholesterol level and the chance of developing cardiovascular illnesses, one would guess you will be more than willing to handle it. Mentioned below are some of the counseled dietary changes that can help to keep your blood cholesterol level in control and keep your heart as fit as attainable.

Back away from saturated fats. Eating too much saturated fat is the number one reason for high blood cholesterol. According to the american Heart association or AHA, a person's total fat intake should be no more than 30 percent of their daily calories. The AHA also recommends that both your saturated and polyunsaturated fat intakes should each be restricted to less than 10% of your daily calories. To help stay on the safe side of things, these are some suggestions that you may find handy :

Choose your meat well. As much as possible, go for lean beef. Scour the corner shop freezers and buy "Select " beef cuts that only contain an insignificant 15 to 20% fat. Keep clear of "Prime " cuts which are about forty to 45% fat by weight!

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